The pecans give this brittle a whole new flavor. I am begged for this recipe all of the time. I hope all enjoy.
Author: Texaskari22
This recipe is one of the best no-bake cookie recipes I know. Enjoy!!
Author: Tina Sutherland
Perfect combination of bitter, sweet, and healthy.
Author: PrettyLittleAlycat
The usual goodness of chocolate chip cookies but made better by replacing the chips with white chocolate chips and adding chopped pistachios. These make...
Author: Wendy
I was wondering how to zest-up the traditional brownie recipe and, coincidentally, had a banana as well. If you're a banana-lover, you'll dig this recipe!...
Author: Lexus Reigh
This is a dessert that is just to die for! It will be a great hit at any bake sales, picnics, or just for you! Anyone ought to love it.
Author: SKETCHETTE
So easy and tasty too. I got this recipe from my mother in law years ago. I prefer them without the kisses however they are good with or without them.
Author: M.E. Blevins
Cherries and almonds work well together in this cake recipe that is great for holiday baking.
Author: Carol
A wonderful buttery shortbread, drizzled with white, and/or milk chocolate, with a crunchy almond topping.
Author: Hunter StClaire
An easy drop cookie, and one of my husband's favorites. Use real butter in the recipe.
Author: Jennifer
Elegant dessert for a Christmas buffet. Not your ordinary pound cake!
Author: JJOHN32
This uses a make ahead cookie mix that can be stored in the refrigerator for up to 4 weeks. When you are ready to make the cookies, add the ingredients...
Author: Lynn
This delicious and unique flavor ice cream is perfect for summer.
Author: franklint99
They are like having pecan pie in a bar. They are very good but rich!
Author: Debbie
This moist cookie has delicious a almond taste with a kick of cardamom - dreamy!
Author: Jennifer Nottingham
This recipe is so easy to make, but your guests will think you spent all day in the kitchen! Delicious! Make about 3 hours before serving.
Author: SYNCHORSWIM
These cookies have as much butterscotch flavor as a cookie could possibly have. They are also very easy to make.
Author: Star
This cake should be made at least two weeks ahead to allow the flavors to blend. Hint: I cheat and use the date pieces coated with sugar (instead of regular...
Author: Pat K.
A nice carrot and walnut cake with a slight taste of spice due to some spices like cardamom. It's not too sweet and the count of calories is moderate.
Author: Murooj Ibraheem
These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
Author: FERHAMIRDAWI
Perfect combination of bitter, sweet, and healthy.
Author: PrettyLittleAlycat
I have used this for years and it is very good; much easier than the traditional method and tastes just as good.
Author: Linda C.
Almond cookies flavored with lemon. This is one of two recipes I have. My sister and I play around with them to try to get the best cookies possible.
Author: JANDEE
Almost a confection - has only one tablespoon of flour. Good with ice cream. Or fill with sweetened whipped cream.
Author: Rosina
A new version of an old favorite. The coconut adds flavor and texture.
Author: CARL THE COOK
This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!
Author: SHAHZADI
Toasting the almonds and adding almond extract is what make this recipe stand apart. It is a great treat to give out during the holidays. Substitute broken...
Author: Kimberley
This is an easy recipe to follow and it's great for any occasion. It's a very moist loaf cake, ideally cut into slices and buttered. It keeps very well...
Author: wakeylass
This recipe is so easy to make, but your guests will think you spent all day in the kitchen! Delicious! Make about 3 hours before serving.
Author: SYNCHORSWIM
A wonderful fall or winter dessert. Serve warm with a dollop of vanilla ice cream. It's delicious!
Author: Snowbaby58
These cookies have a great coconut flavor. You can use all butter, if you prefer.
Author: Bake4fun
This is my Grandmother's recipe, at least 50 years old, a classic cherry almond icebox cookie that I turned into a bar cookie. I also dip or drizzle white...
Author: WestCoastMom
Almost a pound cake. We like it sliced, spread with butter, then microwaved just until warm.
Author: Mary
A yummy walnut cake with an apricot glaze, served with whipped cream. Perfect for small get-togethers.
Author: Jae Cho
These cookies freeze well either baked or unbaked. Extremely dainty and delicious cookie. You can also sprinkle the top with coarse sugar.
Author: Bonnie Fedunec
This cake recipe uses cherry pie filling and sliced almonds to help deliver a very impressive cake with a simple glaze!
Author: Glenda
This shortbread-style thumbprint cookie is light and flaky. The salted caramel and dark chocolate add a delicious richness. This won first place at a recent...
Author: CMBean